Discover the ultimate comfort food with our sloppy burrito recipe! Combining the best of a traditional sloppy joe with a hearty burrito, this dish is sure to become a family favorite. Read on to learn how to make this delicious meal that’s perfect for any occasion.
Ingredients
To make this flavorful sloppy burrito, you will need the following ingredients:
For the Sloppy Joe Filling:
- 1 pound ground beef
- 1 cup tomato sauce
- 1/2 cup ketchup
- 1 tablespoon Worcestershire sauce
- 1 tablespoon brown sugar
- 1 teaspoon mustard
- 1 small onion, finely chopped
- 1 small bell pepper, finely chopped
- 1 garlic clove, minced
- Salt and pepper to taste
For the Burrito Assembly:
- 4 large flour tortillas
- 1 cup shredded cheddar cheese
- 1 cup cooked rice
- 1 cup black beans, drained and rinsed
- 1/2 cup sour cream
- 1/2 cup salsa
- Fresh cilantro for garnish
Preparation Process
Step 1: Prepare the Sloppy Joe Filling:
- In a large skillet, cook the ground beef over medium heat until browned. Drain any excess fat.
- Add the chopped onion, bell pepper, and minced garlic to the skillet. Cook until the vegetables are tender.
- Stir in the tomato sauce, ketchup, Worcestershire sauce, brown sugar, mustard, salt, and pepper. Mix well.
- Simmer the mixture on low heat for 10-15 minutes, allowing the flavors to meld together.
Step 2: Assemble the Burritos:
- Lay each tortilla flat and spread a spoonful of sour cream in the center.
- Add a layer of cooked rice, followed by a layer of black beans.
- Spoon a generous portion of the sloppy joe mixture onto the beans.
- Sprinkle shredded cheddar cheese over the top.
- Fold in the sides of the tortilla and roll it up to form a burrito.
- Place the burritos seam-side down on a baking sheet and bake at 350°F for 10 minutes or until the tortillas are crispy.
Cooking Tips and Variations
– For a healthier version, use ground turkey instead of ground beef.
– Add some heat by mixing in diced jalapeños or hot sauce to the sloppy joe filling.
– Swap the flour tortillas for whole wheat or gluten-free tortillas to accommodate dietary preferences.
– For a vegetarian option, replace the ground beef with a meatless ground beef substitute.
Nutritional Information
– Calories: 450 per serving
– Protein: 25g
– Carbohydrates: 50g
– Fat: 20g
– Fiber: 6g
Conclusion
This sloppy burrito recipe is a delightful fusion of flavors that will impress your family and friends. With its savory filling and satisfying ingredients, it’s a meal that’s both hearty and delicious. Try making it today and enjoy a unique twist on a classic favorite. Serve with a side of guacamole and tortilla chips for an extra treat!