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Delicious Chicken Breakfast Burrito Recipe: A Perfect Morning Delight

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Start your day with a burst of flavor with our chicken breakfast burrito recipe. This easy and delicious breakfast burrito combines juicy chicken, scrambled eggs, and fresh vegetables wrapped in a warm flour tortilla. Follow along for the full recipe and enjoy a satisfying morning meal. Read on and get ready to make the best breakfast burrito recipe!


To make this mouthwatering chicken breakfast burrito, you will need the following ingredients:

For the Burrito Filling:

  • 1 pound chicken breast, diced
  • 4 large flour tortillas
  • 6 large eggs
  • 1/2 cup shredded cheese (cheddar or your favorite blend)
  • 1 bell pepper, diced
  • 1 small onion, diced
  • 1/2 cup salsa
  • 1 avocado, sliced
  • Salt and pepper to taste
  • 1 tablespoon olive oil

Preparation Process

Step 1: Cook the Chicken

  1. Heat a skillet over medium heat and add the olive oil.
  2. Add the diced chicken breast to the skillet and season with salt and pepper.
  3. Cook the chicken until it is no longer pink and is cooked through, about 6-8 minutes. Remove from the skillet and set aside.

Step 2: Prepare the Scrambled Eggs

  1. In a bowl, whisk the eggs until well combined.
  2. In the same skillet over medium heat, add the eggs and scramble them until fully cooked. Remove from the skillet and set aside.

Step 3: Sauté the Vegetables

  1. In the same skillet, add the diced bell pepper and onion. Sauté until the vegetables are tender, about 5 minutes.

Step 4: Assemble the Burritos

  1. Lay each flour tortilla flat and start layering the ingredients in the center. Begin with the scrambled eggs, followed by the cooked chicken, sautéed vegetables, shredded cheese, salsa, and avocado slices.
  2. Fold in the sides of the tortilla and roll it up to form a burrito.
  3. Optionally, place the burritos seam-side down on a hot skillet for 1-2 minutes on each side to lightly toast them.

Cooking Tips and Variations

– For a spicier kick, add diced jalapeños to the sautéed vegetables.

– Use whole wheat or gluten-free tortillas for a healthier or gluten-free option.

– Substitute the chicken with turkey or tofu for different dietary preferences.

Nutritional Information

– Calories: 450 per serving

– Protein: 30 grams

– Carbohydrates: 35 grams

– Fat: 20 grams

– Fiber: 5 grams


Our chicken breakfast burrito recipe is a delightful way to start your day. With its combination of juicy chicken, fresh vegetables, and creamy avocado, it’s a meal that’s both satisfying and nutritious. Give it a try and enjoy a hearty breakfast that will keep you energized all morning.



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